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Monday, January 28, 2008
This weekend At the Market Thursday January 24thThis weekend At the Market Thursday January 24th
Read about At the Market
at www.baristanet.com/food/ and on January 30th the Star Ledger will be running a story in the Savor section Taste of New
Jersey Now taking orders for the Super Bowl!! Try our 50 piece hot sampler:10 coconut shrimp, 10 crab rangoons,10 mini
crabcakes, 10 clams oreganata, 10 stuffed mushrooms + dipping sauces all for $49.95 Plus shrimp platters, mini crabcakes,
wrap platters¦.
Fish Basics¯ class starting on Saturday February 2nd. There are still seats left, reserve
now. The topic will be Ahi Tuna, learn how to select, inspect and prepare ahi tuna wrap with seaweed and wasabi and more!
Call for details and schedule, class will run on Saturday mornings.
From our Dining Room¦ Check out our
newly expanded menu! New items¦ Thai Style mussels with red curry, Fish Tacos, Fried Seafood Platters, Stuffed Shrimp,
Shrimp Scampi, plus our Market Catch menu featuring Moroccan Style and Insalata Style¯, grilled fish over chopped
salad with corn, tomato and fresh herbs
From our Prepared Case¦ Soup Season is here, pick up
a quart of our homemade soup, Porcini Mushroom, Manhattan Clam Chowder, …Oven Ready
Marinated fish, Coconut Shrimp , Grilled Salmon, Heat and Eat Dinners and of course our homemade crabcakes
Not sure how to cook your favorite fish??? Check out our new class Fish Basics starting February 2nd. Class size is
limited, please call for details.
Come and see whats new At the Market!
At the Market will be closed
on Mondays in January.
Early Birds Tues-Sat¦$12.95 3 course dinner from 4:30 -6:00 p.m.
Fish
and shellfish delivered daily from The New Fulton Fish Market
Call 973-667-0400 or fax to 973-667-0404 to place
lunch, dinner or takeout orders.
Now available¦ Delivery to your home or office, call 973-667-0400
11:38 am est
Thursday, January 10, 2008
This week At the Market Wednesday January 9This week At the Market Wednesday January 9
From our Dining Room¦ Check out our newly
expanded menu! New items¦ Thai Style mussels with red curry, Fish Tacos, Fried Seafood Platters, Stuffed Shrimp, Shrimp
Scampi, plus our Market Catch menu featuring Moroccan Style and œInsalata Style , grilled fish
over chopped salad with corn, tomato and fresh herbs.. New Year's resolutions honored
From our Fresh Case¦
Mahi Mahi- South America, Sashimi Grade Tuna- Key West , Flounder Fillet- Alaska, Day Boat Swordfish, Diver Scallops-
Cape West Coast Oysters- Hood Canal WA, plus clams, mussels, shrimp and more!
From our Prepared Case¦
Soup Season is here, pick up a quart of our homemade soup, Porcini Mushroom, Manhattan Clam Chowder, …Oven
Ready Marinated fish, Coconut Shrimp , Grilled Salmon, Heat and Eat Dinners and of course our homemade crabcakes
Not sure how to cook your favorite fish??? Check out our new class Fish Basics starting February 2nd at 10:00 a.m.
Class size is limited, please call for details.
Come and see whats new At the Market!
At the Market
will be closed on Mondays in January.
Early Birds Tues-Sat¦$12.95 3 course dinner from 4:30 -6:00
p.m.
Fish and shellfish delivered daily from The New Fulton Fish Market
Call 973-667-0400 or fax to
973-667-0404 to place lunch, dinner or takeout orders.
Now available.¦ Delivery to your home or office,
call 973-667-0400
9:18 am est
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