This weekend  At the Market    Friday November 30 

From our Fresh Case¦  Chilean Sea Bass  Arctic Char- , Sashimi Grade Tuna- Key West , Flounder Fillet- Alaska,   Diver Scallops- Cape May NJ  Swordfish, Block Island, RI  West Coast Oysters- Skookum Inlet, WA  plus clams, mussels, shrimp and more!

From our Prepared Case¦   Soup Season is here, pick up a quart of our homemade soup,  Porcini Mushroom,  Escarole and Bean, Corn Chowder with Crabmeat, Roasted Butternut Squash¦Oven Ready Marinated fish,   Pecan Crusted Tilapia, Coconut Shrimp , Grilled Salmon,  Heat and Eat Dinners and of course our homemade crabcakes

From our Dining Room¦ market catch menu Tuesday “ Saturday  , Diver Scallops, Coconut Shrimp,  fried oysters , fish and chips, Grilled Octopus,  new dessert menu¦dinner served Tuesday “ Saturday BYOB

Holiday menu now available , go to www.atthemarketonline.com  to download an order form. Check out our new class œFish Basics Saturday 10:00 a.m. and Monday 7:00 p.m., call 973-667-0400 to reserve a seat free of charge, all of your fish questions will be answered.

Early Birds Tues-Sat¦$12.95  3 course dinner from 4:30 -6:00 p.m.

Fish and shellfish delivered daily from The New Fulton Fish Market

Call 973-667-0400 or fax to 973-667-0404 to place lunch, dinner or takeout orders.

Give the gift of fish Gift Cards now available! Use them for lunch, dinner, etc.

This weekend  At the Market    Friday November 16    

From our Fresh Case¦  Chilean Sea Bass  Icelandic Salmon- Faroe Islands, Sashimi Grade Tuna- Key West , Flounder Fillet- Alaska, Barramundi Sea Bass- Australia , Lake Victoria Perch- Africa,  Diver Scallops- Cape May NJ  Swordfish, Block Island, RI  West Coast Oysters- Skookum Inlet, WA  plus clams, mussels, shrimp and more!

From our Prepared Case¦   Soup Season is here, pick up a quart of our homemade soup, Broccoli and Cheddar, Porcini Mushroom,  Italian Wedding, Blue Crab Bisque…Oven Ready Marinated fish,   Pecan Crusted Tilapia, Coconut Shrimp , Grilled Salmon, Crab Bisque, Heat and Eat Dinners

From our Dining Room¦ market catch menu Tuesday “ Saturday  , Diver Scallops, Barramundi, Lake Perch,  fried oysters , fish and chips,  new dessert menudinner served Tuesday - Saturday

Thanksgiving menu now available (attached). Order Early!! Naturally raised hormone free turkeys plus all the sides and dessert.

Garlic Crabs every Tuesday ,

Early Birds Tues-Sat $12.95  3 course dinner from 4:30 -6:00 p.m.

Fish and shellfish delivered daily from The New Fulton Fish Market

Call 973-667-0400 or fax to 973-667-0404 to place lunch, dinner or takeout orders.

Give the gift of fish ¦Gift Cards now available!

This week  At the Market   Monday November 12    

From our Fresh Case¦  Chilean Sea Bass (Tues)   Icelandic Salmon- Faroe Islands, Sashimi Grade Tuna- Key West , Flounder Fillet- Alaska, Barramundi Sea Bass- Australia , Lake Victoria Perch- Africa,  Diver Scallops- Cape May NJ  Swordfish, Block Island, RI  West Coast Oysters- Skookum Inlet, WA  plus clams, mussels, shrimp and more!

From our Prepared Case¦   Soup Season is here, pick up a quart of our homemade soup, Corn Chowder, Porcini Mushroom,  Italian Wedding, Blue Crab Bisque…Oven Ready Marinated fish,   Pecan Crusted Tilapia, Coconut Shrimp , Grilled Salmon, Fried Scallops, Crabcakes,  Heat and Eat Dinners, Pumpkin Cheesecake!

From our Dining Room¦ market catch menu Tuesday “ Saturday  , Diver Scallops, Barramundi, Lake Perch,  try our new Moroccan style seafood, ¦ fried oysters , fish and chips,  new dessert menu¦dinner served Tuesday - Saturday

Thanksgiving menu now available (attached). Order Early!! Naturally raised hormone free turkeys plus all the sides and dessert.

Garlic Crabs every Tuesday , Early Birds Tues-Fri¦$12.95

Fish and shellfish delivered daily from The New Fulton Fish Market

Call 973-667-0400 or fax to 973-667-0404 to place lunch, dinner or takeout orders.

Give the gift of fish ¦Gift Cards now available!

 Congratulations to Cindy Casani! Your business card was chosen at random and you have won a $20 gift card for At the Market, next drawing will be Friday November 16th, drop off your business card for a chance to win.                                  

This week  At the Market   Monday November 5    

From our Fresh Case¦    Wild Coho Salmon- Pacific Northwest, Sashimi Grade Tuna- Key West , Barramundi Sea Bass- Australia , Lake Victoria Perch- Africa,  Diver Scallops- Cape May NJ  Swordfish, Block Island, RI  Mahi Mahi, Peru   West Coast Oysters- Skookum Inlet, WA  plus clams, mussels, shrimp and more!

From our Prepared Case¦  Stuffed Swordfish, Scallops wrapped in bacon, Oven Ready Marinated fish, Cooked and cleaned blue crabs,  Pecan Crusted Tilapia, Coconut Shrimp , Grilled Salmon, Crab Bisque, Heat and Eat Dinners, Pumpkin Cheesecake!  For Thanksgiving- Murray’s brand Naturally raised fresh turkeys + heat-n-eat sides!

From our Dining Room¦ market catch menu Tuesday – Saturday  , Mahi-mahi,  Diver Scallops,  try our new Moroccan style seafood, … fried oysters , fish and chips,  new dessert menu…dinner served Tuesday - Saturday

Thanksgiving menu now available (attached). Order Early!! Naturally raised hormone free turkeys plus all the sides and dessert.

Garlic Crabs every Tuesday , Early Birds Tues-Fri¦$12.95

Fish and shellfish delivered daily from The New Fulton Fish Market

Call 973-667-0400 or fax to 973-667-0404 to place lunch, dinner or takeout orders.

Give the gift of fish ¦Gift Cards now available!

                                                   

This weekend  At the Market    Friday November 2    

From our Fresh Case…    Wild Coho Salmon- Pacific Northwest, Sashimi Grade Tuna- Key West , Barramundi Sea Bass- Australia , Lake Victoria Perch- Africa,  Diver Scallops- Cape May NJ  Swordfish, Block Island, RI  Mahi Mahi, Peru   West Coast Oysters- Skookum Inlet, WA  plus clams, mussels, shrimp and more!

From our Prepared Case…  Oven Ready Marinated fish, Cooked and cleaned blue crabs,  Pecan Crusted Tilapia, Coconut Shrimp , Grilled Salmon, Crab Bisque, Heat and Eat Dinners, Pumpkin Cheesecake!  For Thanksgiving- Murray’s brand Naturally raised fresh turkeys + heat-n-eat sides!

From our Dining Room… market catch menu Tuesday – Saturday  , Mahi-mahi,  Diver Scallops,  try our new Moroccan style seafood, … fried oysters , fish and chips,  new dessert menu…dinner served Tuesday - Saturday

Garlic Crabs every Tuesday , Early Birds Tues-Fri…$12.95

Fish and shellfish delivered daily from The New Fulton Fish Market

Call 973-667-0400 or fax to 973-667-0404 to place lunch, dinner or takeout orders.

Pressed for time? Ask about our call ahead/dine in option.

Give the gift of fish …Gift Cards now available!

Congratulations to our first winner of the Business Card Raffle, Marc Calello. Marc ‘s business card was picked at random and he wins a $20 gift card for At the Market.  Next drawing will be Thursday November 8th.